Biofortification: The Revolution in Your Roti!

Have you ever thought of your humble roti as a revolution? If not, it’s high time you did! With the advent of Biofortification, the everyday roti is becoming a powerhouse of essential nutrients. At Better Nutrition, we are at the forefront of this exciting revolution, transforming the Indian diet one roti at a time.

Biofortification is the process of increasing nutritional value in food crops. The magic happens right where it all begins – at the level of the seed. These special seeds grow into nutrient-dense crops, packing our daily food with a punch of health and wellness. This, dear reader, is the dawn of a health revolution and your roti is leading the charge.

Our biofortified atta is crafted from 100% whole wheat that is rich in iron and zinc. These essential minerals are often missing from the Indian diet, leading to widespread deficiencies. But worry no more, because your roti is now wearing a superhero cape.

Why are we championing biofortified atta? Well, to start, it’s Upto 2X nutrient-rich compared to regular Sharbati atta. That’s like getting two health boosts in one bite! Plus, our biofortified atta is processed without any harmful chemicals, ensuring you get pure, unadulterated nutrition.

And we aren’t alone in this journey. The Indian government has recognized the power of biofortification in fighting malnutrition. Several initiatives are now in place to promote the use of biofortified crops, signaling a shift towards quality in our food production systems. From farms to your table, we’re bringing you the best of health and nutrition, wrapped in the comforting warmth of a roti. So join us in this revolution. It’s time to roll out the red carpet for your roti, the new hero of health!